The Occasional Joke


Nurse: Patient's name?

Centurion: Marcus Licinius Crassus

Nurse: And his date of birth?

Centurion: 115 BC.

Nurse: All right. And what is he here for?

Centurion: Cataphract surgery.


Saturday, August 15, 2009

Conchiglie rigate con salsiccia del Roberto Passero


A quick dish - our own tomatoes and basil with some breakfast sausage and shells. Onion, garlic, mace, fennel pollen. Dinner. Use babelfish on the title if you need to.

Friday, August 14, 2009

Oil doesn't have a woman's demeanor

... according to the Ruskies, anyway. If you can stand it, have a look at this PR film, posted by DangerRoom.

Monday, August 3, 2009

A nice exposition

Our Oakland correspondent sends us this link on writing skills.

Thursday, July 30, 2009

A strange but satisfying book

So I've finished (mostly - still on the appendices) The Last Century of Sea Power, by H.P. Wilmott. This is a vast (507 pages), new (2009) work by a British (oh, so very British) author, published, strangely enough, by Indiana University Press. It's hugely analytical, packed with tables of things like cargo volumes, sinkings, orders of battle in wars you've never heard of -- and it's only Volume I. It's a little light on the editing -- quite a few mis-usages that can't be explained by sheer Britishness, for example. But nonetheless, exactly the kind of book I like to find.

Why? Because a) it's full of just that you-be-damned, I've got tenure, British academic attitude that, occasionally, engenders good historical analysis, b) it's really analytical (that is, the author makes a logical case for his assertions instead of just stating his opinions), and c) Wilmott is clearly out of his tiny mind, but in a good way. In the narrative, he'll set up a classically-structured paragraph, make his argument, and then -- once a chapter, at least -- leave you open-mouthed at the end. Consider this example, in which he addresses the received idea of German military excellence (with which, in case you can't tell, he is not impressed:)

"... the very fact that for so long the student was fed on a diet of German proficiency, indeed excellence, invites obvious comment. To slightly amend Oscar Wilde's famous witticism: to lose one world war may be regarded as unfortunate but to lose two smacks of carelessness. Indeed, one's own argument is that the Germans, in two world wars, may have displayed tactical quality but the evidence would seem to suggest that in both conflicts Germany was possessed of leadership that never understood the difference between war and a war, between a war and a campaign, and a campaign and a battle. Of course, it is incumbent upon all not to explain the distinction to Germans lest the bastards really do become dangerous."

With apologies to any German readers who may take offence, I laughed at that for a day or so. And anyway, any historian who thinks Jackie Fisher was not a good influence is ok in my book. (Wilmott doesn't think much of Churchill, either: "... the self-advertising charlatan ..." which, again, accords with my views.) Alas, his works don't seem to deal very much with events outside the last century; after reading this volume, I'd welcome a book by him on the US Civil War: "... that probably traitorous, certainly incompetent nineteenth century equivalent of Fabius, George McClellan ..."

Oh, well. Wonder what he'll have to say about Halsey?

Monday, July 20, 2009

Another quick dinner

Capellini with a cream sauce, wax peppers, grape tomatoes, and chopped raw squash blossoms. The side (not shown) was sautee'd summer squash and wilted purslane.

Saturday, July 18, 2009

Three and a half pounds of comfort


It's been a while, but I found an unencumbered Saturday afternoon and made a lug of duck and pork sausage. I vacuum pack 'em in threes -- maybe a third of a pound per package -- and freeze 'em, leaving a small amount in the refrigerator for the next day's breakfast. And since I pull the fat off half the duck breasts that go into the force meat, there's rendered duck fat as a byproduct, meaning that aforesaid breakfast can include potatoes fried in duck fat. It don't get much better than that, as the feller says.

Sunday, July 12, 2009

OH. MY. GOD!


I get it. I see what's happening. Palin is going ... to switch parties! She's going to pull a Lieberman! Nooooooooooo!

Finally putting Flikr to some use

A few snapshots from the 2009 Rolling Sculpture car show in beautiful downtown Ann Arbor.

Sunday, July 5, 2009

The wonder of it all

I just don't think I'm going to say anything at all about ex-Governor Palin. What could I add? I already have such a great schadenfreude buzz going that I just feel like letting it ride.

Thursday, June 25, 2009

A request from Food Gatherers ...

... to harass your elected officials. The following is from an email I got from FGs, the Ann Arbor food bank / food rescue place where we both (and some of you, too, I believe) have volunteered from time to time. If you're inclined to do so, the link in the content below is to an automated send-em'-a-message site.

On Thursday, June 11, the Michigan Senate voted to cut funding for the Food Bank Council of Michigan's Michigan Agricultural Surplus System (MASS). MASS is a partnership between Michigan food banks, the agricultural community and the Michigan Department of Agriculture that provides a means for collection and distribution of surplus Michigan-grown agricultural produce. Annually, nearly six million pounds of food are distributed to local pantries, soup kitchens and shelters that would otherwise go to waste or end up in a landfill.

A House version of the appropriations bill will be voted on in the upcoming weeks. We're asking you to please contact your State Representative and ask them to restore funding for MASS. We're making it easy for you to contact them via email. Just select the link below and follow the instructions to send a message to your Representative and the Governor. After you've sent your message, you'll have the opportunity to tell others to send a message too. We appreciate your help in spreading the word.

We need you to take action by Tuesday, June 30. Here's the link:
https://secure2.convio.net/fbcm/site/Advocacy?id=115&pagename=homepage



Thanks for your help in urging decision makers to keep funding to feed Michigan's hungry.